Why Fish and Fries ?
It’s not just about eating fish, it’s about experiencing it the right way. At Fish and Fries, every dish is crafted to balance freshness, bold flavors, and satisfying crunch in every bite. Whether you’re trying seafood for the first time or you already love it, the menu is designed to surprise you with variety, quality, and consistency. It’s quick enough for a casual craving, but special enough to feel like a treat. Simply put, it’s the place you go when you want seafood that actually excites you.
ABOUT US
Born by the love of the coast in 2014, *Fish and Fries* is more than just a restaurant — it's a celebration of India's rich and diverse seafood heritage. We bring to your plate the most authentic flavors from the country's iconic coastal kitchens — the bold, mustard-kissed curries of Bengal, the earthy and tangy gravies of Odisha, the coconut-rich delicacies of Mangalore, the fiery and vibrant seafood of Goa, and the spicy, tamarind-laced creations of Andhra. Every dish we serve is a tribute to the fishermen, home cooks, and generations of coastal families who have kept these recipes alive for centuries. At Fish and Fries, we source fresh catch and traditional spices to ensure every bite carries the soul of the sea. Whether you're a longtime seafood lover or discovering coastal cuisine for the first time, our table is always ready for you. Come, taste the coast.